Product Detail
Product Tags
- Variety: We select globally recognized high - quality fig varieties. The fruits are plump, sweet, and rich in nutrients.
- Parameters:
- Thickness: Approximately 2 - 3 millimeters, uniform, which is convenient for brewing and processing.
- Moisture content: ≤10%, which is conducive to long - term storage and maintaining quality.
- Impurity content: ≤0.5%, ensuring the purity of the product.
- Efficacy: Figs themselves have the effects of strengthening the stomach, clearing the intestines, reducing swelling, and detoxifying. When used as raw materials in beverages and health products, consumers can enjoy deliciousness while gaining health benefits.
- Packaging: Food - grade sealed packaging bags are used, available in various specifications such as 1kg, 5kg, and 10kg, effectively preventing moisture and insects and ensuring stable product quality.
- Storage: It is recommended to store in a cool, dry, and ventilated place, away from direct sunlight. Under suitable conditions, the shelf life can reach 18 months.
- Service: We provide global logistics and distribution services to ensure timely and safe delivery of goods. A professional after - sales team is always ready to solve problems for you.
- Application Suggestions:
- Fruit tea: Add 5 - 8 dried fig slices per liter of water, and pair with other dried fruits such as lemon slices and strawberry slices for a better taste.
- Milk tea: Add 3 - 5 dried fig slices to milk tea to increase its natural sweetness and unique flavor.
- Health products: Add an appropriate amount according to the formula requirements to enhance the nutritional value of the product.
- Usage Instructions: Directly add the dried fig slices to hot water and brew for 3 - 5 minutes before drinking. Secondary processing can also be carried out as needed.
- Product Advantages:
- Origin advantage: From high - quality fig production areas with unique natural environments, ensuring the quality of the fruits.
- Technological advantage: Using advanced low - temperature drying technology to retain the nutritional components and flavor of figs to the greatest extent.
- Price advantage: Offering competitive prices while ensuring high quality.
- Recipe Suggestions:
- Fruit tea recipe: 5 dried fig slices, 3 lemon slices, an appropriate amount of mint leaves, and a little honey. First, brew the dried fig slices and lemon slices with hot water. After the water temperature drops slightly, add mint leaves and honey.
- Milk tea recipe: 4 dried fig slices, 1 black tea bag, 200ml of milk, and an appropriate amount of rock sugar. Brew the dried fig slices and black tea bag with hot water, filter, then add milk and rock sugar, and stir well.
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