Premium Organic Shiitake Mushrooms: Medicinal & Culinary Grade for Global Health & Wellness

Short Description:

  • Basic Attributes and Selling Points of the Product
    • Medicinal and Edible Homology: Shiitake mushrooms are not only delicious ingredients but also have various health – care effects, meeting the current trend of healthy eating.
    • High – quality Raw Materials: Selected from natural and pollution – free planting bases, ensuring the high quality and safety of shiitake mushrooms.
    • Global Supply: Suitable for the diverse needs of pharmacies, tea houses, restaurants, and health product factories around the world.
    • Professional Processing: Strictly following international food processing standards to ensure stable product quality.

Product Detail

Product Tags

Specification

  • Variety: Our shiitake mushrooms are flower mushrooms, the top - grade among shiitake mushrooms. They have thick caps, obvious patterns, and a strong aroma.
  • Parameters
    • Moisture content: ≤13%. Low moisture is conducive to long - term storage.
    • Cap diameter: 3 - 6cm, with uniform size for easy use.
    • Impurity content: ≤1%, ensuring the purity of the product.

Product Introduction

  • Efficacy: Shiitake mushrooms are rich in protein, various vitamins, and minerals. They can improve immunity, reduce blood lipids, and delay aging. In addition, lentinan in shiitake mushrooms also has a certain anti - tumor effect.
  • Packaging: We offer a variety of packaging specifications, including 1kg, 5kg, and 10kg vacuum - packed bags. Customized packaging is also available according to customer requirements. Vacuum packaging can effectively isolate air and moisture, extending the product's shelf life.
  • Storage: Please store the product in a cool, dry, and ventilated place, avoiding direct sunlight and humid environments. Under suitable storage conditions, the product's shelf life can reach 2 years.
  • Service: We provide high - quality pre - sales, in - sales, and after - sales services. Our professional customer service team is always ready to answer your questions, process orders and after - sales issues quickly, ensuring a pleasant shopping experience for you.
  • Application Suggestions
    • Pharmacies: Can be used as a raw material for health products, such as making shiitake mushroom extract capsules.
    • Tea houses: Can be used to make shiitake mushroom tea, with a unique taste and good health - preserving effects.
    • Restaurants: Can be used to cook a variety of delicious dishes, such as shiitake mushroom stewed chicken and stir - fried shiitake mushrooms with vegetables.
    • Health product factories: Can be used as a raw material to process health products such as shiitake mushroom powder and shiitake mushroom oral liquid.
  • Usage Instructions: Rinse the shiitake mushrooms with clean water before use and soak them as needed. The soaked shiitake mushrooms can be directly used for cooking or processing.
  • Product Advantages
    • Origin Advantage: Our shiitake mushrooms are produced in areas with superior environments. The natural conditions are suitable for the growth of shiitake mushrooms, resulting in excellent quality.
    • Technology Advantage: Using advanced planting and processing technologies to ensure the nutritional components and taste of shiitake mushrooms.
    • Price Advantage: With large - scale production and efficient supply - chain management, we can offer competitive prices to customers.
  • Formula Suggestions
    • Shiitake Mushroom Chicken Soup: Take appropriate amounts of soaked shiitake mushrooms, chicken, red dates, and wolfberries, and simmer them with water. It has the effect of nourishing the body.
    • Shiitake Mushroom Vegetable Congee: Cook shiitake mushrooms with rice, carrots, green vegetables, etc. It is nutritious and suitable for breakfast.

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